7:44 am 0 Comments

I've only posted to slow cooker recipes and bam! Some of you've guys already tried them already! Love that! Will post more slow cooker recipes soon! Here are some of my amazing readers who are the Best in "Luto-lutuan" (dahil walang involve na pagluluto, haha!): From @Egarivera: "@JenniEpperson Cooked roast… Read More

New JENNIration

11:34 am 1 Comment

First of all, I'd like to thank everyone who tagged me their photos again on Twitter! Thank you for sending in all your Twitpic/Yfrog/Lockerz/Pic/Instagram photos! It is my pleasure to post them on my blog! I'm grateful for everyone who bought my book and took time in doing mini pictorials… Read More

How Sweet It Is

6:05 pm 1 Comment

I have a soft spot for romantic guys. Just like @ericonemusic who tweeted this: Ang sweet namaaaaan! @ericonemusic Twitpic of his lovely wife: [caption id="attachment_6346" align="aligncenter" width="514"] Mabuhay San Francisco![/caption] Dear Eric, I hope your wife enjoys the book and if she takes my tips and recipes to heart,… Read More

By the Book

5:36 pm 1 Comment

My "Mentions" timeline is flooded thanks to my amazing readers! I lav et! Kaya lang, di ko mahanap yung ibang nag tag ng Twitpic sa akin.:( From now on, I will instantly "Favorite" them for easy access. Please tag me again on Twitter so I can blog about it. Especially… Read More

Awesome Sauce

5:35 pm 0 Comments

From: @sweetsalmonpink, Krystle Ngo @JenniEpperson :) :) Vegetarian Spaghetti Bolognese ala Jenni! I used Penne lang :D [caption id="attachment_6315" align="aligncenter" width="522"] Vegetarian Bolognese[/caption] Dear @sweetsalmonpink, Wow! Spotted: mushrooms! I love that you did your own variation of my recipe! The sauce looks creamy too! Thanks for the Twitpic!   Read More

Name that Twitpic

5:34 pm 1 Comment

OMG. I cannot find the Twitter accounts of those who tagged me these photos. I grabbed the the photo then forgot to "Favorite" them. I'm sorry!!! Whoever you are, please tag me on Twitter or leave a message on my comments box so I can credit you. From the bottom… Read More